HONEY PEAR VINAIGRETTE

Succulent California Bartlett pear puree and golden clover honey come together in this perfectly balanced vinaigrette. Toss it with baby greens, prosciutto, thinly sliced Asian pear, feta, and toasted pine nuts, or blend with mayonnaise for a classic Waldorf salad dressing. Drizzle over grilled swordfish on a bed of arugula, or use it to dress crepes filled with goat cheese, candied walnuts, chopped apple, and grapes for an elegant lunch. An award-winning best seller—this vinaigrette is truly exceptional! 12 Fluid Ounces (355 Milliliters) ~ Gluten Free ~ All Natural ~ Great tasting Ingredients: Bartlett pear puree, honey, distilled vinegar, pure cane sugar, lemon juice (from concentrate), grape seed oil, Dijon mustard (vinegar and water, mustard seed, salt, white wine, citric acid, spices, natural flavorings), spices. Nutrition Facts : Serv. Size: 1 Tbsp (18ml) Servings: 24 Amount Per Serving: Calories 50, Calories from Fat 10, Total Fat 1g (2% DV), Sodium 10g (0%DV), Total Carbohydrate 11g (4% DV), Sugars 10g, Protein 0g, Not a significant source of calories from saturated fat, trans fat, cholesterol, dietary fiber, Vitamin C, Vitamin A, and Iron. Percent Daily Values (DV) are based on a 2,000 calorie diet. Featured Recipes: Ahi Tuna Medallions on Mesclun Salad  *  Apple Walnut Salad  *  Bacon Wrapped Asparagus  *  Broccoli Bacon Salad  *  Broccoli Blue Cheese Salad  *  Couscous Asparagus Chicken  *  Crab & Apple Salad  *  Pear Coleslaw  *  Persimmon Walnut Salad  *  Pork Chops, Blue Cheese Mashed Potatoes & Spinach  *  Turkey & Pear Cobb Salad