Honduras Coffee

Introducing Stick Man Coffees' Honduras Coffee, a distinguished offering certified as Strictly High Grown (SHG) and European Preparation (EP). Carefully cultivated in the lush region of Marcala, La Paz, Honduras, this medium-dark roast unveils a remarkable tasting profile characterized by rich notes of caramel, spice, and brown sugar. Sourced from 1500 grower/members of Cafe Organics Marcala, this blend features a meticulous selection of Bourbon, Catuai, Caturra, Lempira, and Typica varieties. Grown at altitudes ranging from 1300 to 1700 meters in clay mineral-rich soil, the beans undergo a meticulous process of fully washed and sun-dried methods. With Stick Man Coffees' commitment to quality and sustainability, this Honduras Coffee promises a flavorful and ethically sourced cup that reflects the unique terroir of the Marcala region.