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Slowly smoked over real hickory wood, this finishing salt brings rich, savory depth to everyday dishes. A pinch adds smoky character to grilled meats, roasted vegetables, nuts, and even craft cocktails. Simple yet impactful, it’s an easy way to elevate meals with the unmistakable flavor of wood-fired cooking. Ingredients: Smoked sea salt.
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🇺🇸 Ship from USA · On Agora since 2025
$10.00