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A timeless blend from Southern France’s sun‑drenched fields. This aromatic mix of rosemary, savory, basil, thyme, tarragon, fennel, oregano, dill, marjoram, chervil, and lavender adds rustic elegance to all your dishes. Perfect for seasoning roasted meats, veggies, soups, stews—or whisked with EVOO for an herby bread dip. Ingredients Rosemary, savory, basil, thyme, tarragon, fennel, oregano, dill, marjoram, chervil, lavender. How to Use – Rub onto roast chicken, lamb, or pork before cooking – Sprinkle over roasted potatoes, eggplant, or zucchini – Stir into soups, casseroles, or creamy dressings – Mix with EVOO and brush on crusty bread for dipping ✨ Suggested Pairing: Blend with EVOO for a fragrant Mediterranean-style dipping sauce. What’s Included – 1 glass jar of Herbes de Provence (small-batch, USA-made) – A versatile herb staple for every kitchen
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🇺🇸 Ship from USA · On Agora since 2025
$10.00