Pouch Blackening Henlopen Sea Salt

One of the finest preparations of a great piece of fresh fish (or chicken or steak, for that matter) is to cover it in a good blackening seasoning and char it in a white-hot cast iron pan. And now, we've developed a fantastic blackening seasoning of our own, featuring powerful flavors from paprika to mustard to thyme to cayenne, all pulled together with the help of sea salt. It is 100% Saltmaker approved! So pick some up and add a delightful Cajun element to your cooking. Ingredients: Paprika, Garlic, Mustard, Onion, Black Pepper, Oregano, Cumin, Cayenne, Sea Salt, Thyme, Bay Leaf, Celery Seed. Available in a 2oz pouch or a 2.5oz shaker jar.