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Also known as ‘harissa arbi’ or ‘diari’ in modern Tunisian vernacular, traditional harissa is a staple found on the table and in everyday cookery. It is not a watery sauce but rather a thick, sun-dried chili paste bursting with flavor. Includes 3 versions of Traditional Harissa: • Mild: all the harissa flavor without the heat • Smoky: a deep level of smokiness complemented by a little heat • Spicy: a delicious, classic Tunisian punch of heat
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🇺🇸 Ship from USA · On Agora since 2025
$34.05