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Grown at ~5,200ft in volcanic soils, thes Guatamalan beans are not ones to be dismissed! These beans are best in a medium roast when ooking for more of a caramel and chocolate body with mild acidity. You will find a creamy texture that gains more cocoa notes as the cup cools. A great everyday drinker that keeps your brain focused and your heart happy!
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🇺🇸 Ship from USA · On Agora since 2026
$13.50