Graber Fig Balsamic Vinegar

Indulge in the perfect marriage of ripe California figs and authentic barrel-aged balsamic vinegar from Italy. Our Fig Balsamic Vinegar is a luscious, naturally sweet reduction that captures the essence of summer orchards in every velvety drop. We start with premium Modena balsamic—slowly aged in wooden barrels for depth and complexity—then infuse it with the pure, sun-sweetened flavor of mission figs grown just miles from our historic olive cannery. The result is a luxurious condiment with a gorgeous deep-amber hue, silky texture, and an irresistible sweet-tart balance that finishes with warm notes of caramelized fig. Delightfully versatile and sophisticated: - Drizzle over peppery arugula, goat cheese, and prosciutto salads - Glaze roasted pork tenderloin, duck breast, or grilled stone fruit - Elevate vanilla ice cream, fresh strawberries, or aged Parmesan - Brush on flatbreads or mix into cocktails for a touch of California elegance Available in an elegant 8.5 fl oz (250 ml) glass bottle with a drizzler spout, designed to sit proudly on your table or countertop. Graber Olive House – where California’s finest fruit meets centuries-old tradition. One taste, and you’ll never settle for ordinary balsamic again. Ingredients: Balsamic vinegar, fig concentrate.