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A robust yet delicate feta from northern Vermont! Boston Post’s Goat Feta reaches a near perfect equilibrium, with its firm and crumbly texture, light salt, and rich goaty finish. Enjoy with tomatoes or watermelon, and lime-cured onions for an easy summer refreshment. 6 oz. Ready for summer? Check out our whole selection of fresh cheeses!
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🇺🇸 Ship from USA · On Agora since 2025
$18.00