Ginger Syrup

Bossen’ Ginger Syrup has a strong ginger flavor. This syrup has pulp and has a dark brown color.  It has a warm, fiery taste that is surprisingly comforting. We recommend adding 8 oz. of ginger syrup to every one gallon of plain frozen yogurt. Some stores even use this product as a syrup topping on frozen yogurt. In addition to flavoring frozen yogurt, Bossen brand ginger syrup is also used to flavor bubble milk tea, boba smoothies, ice-blended fruit juice, and even snow cones or shaved ice products. Shelf Life: 15 Months Net Weight: 5.5 lbs. per bottle, 33 lbs. per case   Country of Origin: Taiwan Choose from a wide variety of Bossen syrup flavors: Mango - Pulp | Strawberry - Some Pulp | Black Sugar | Blueberry | Caramel Dragon Fruit | Banana | Honey | Rose | Yogurt | Peach | Raspberry | Watermelon Premium Brown Sugar | Honeydew | Lychee | Pineapple | Lavender | Red Guava Mango | Grapefruit | Wintermelon | Orange | Lemon | Green Apple | Kumquat | Grape Passion Fruit | Kiwi | Pomegranate | Golden Cane Sugar    Pair Bossen Syrups with the convenient and essential Syrup Pumps  what's this *Images are indicative only. Actual color may differ from the picture shown. More Info Ingredients: FRUCTOSE SYRUP, GINGER, SUGAR, BROWN SUGAR, CARAMRL COLOR, GINGER FLAVOR, POTASSIUM SORBATE (AS PRESERVATIVE), ACESULFAME POTASSIUM, CINNAMON POWDER.    Storage & Care: - Shake well before use. - Avoid excessive heat or moisture. - Avoid constant exposure to light. - Expiration date as marked on the package. Recommendations All recipes are for 16 oz. beverages. The measurement of oz. is by volume (fl. oz.).   Ginger Flavored Juice What: 2.2 oz. flavored syrup 0.8 oz. fructose or to taste 7 oz. cold water 6 oz. ice                                                                                                                                                    How:    Ratio of syrup to water + ice is 1:6. Add syrup, fructose and cold water into a 16 oz. shaker, stir until dissolved. Add ice until full. Shake well and enjoy.   Ginger Flavored Tea What:   2 oz. flavored syrup 7 oz. sugar-free tea 7 oz. ice fructose to taste How: Add flavored syrup and tea into a 16 oz. shaker. Add fructose to taste if desired. Add ice until full. Shake well and enjoy.   Ginger Flavored Milk Tea  What:   1.5 oz. flavored syrup 1.5 oz. non-dairy creamer 7 oz. hot sugar-free tea 6 oz. ice fructose to taste How:    Add non-dairy creamer and hot tea into a 16 oz. shaker and stir until dissolved. Add ice and stir. Add 1.5 oz. of syrup. Add fructose to taste if desired. Shake well and enjoy.   Ginger Smoothie What: 3 oz. flavored syrup 3 oz. milk (whole milk recommended) 16 oz. ice How: Add all ingredients into a blender. Blend well and enjoy.   Hot Honey Ginger Milk   Ginger Pineapple Slush