Big Dill Pickle Spice

Big Dill – Fresh Dill Citrus Pickle Seasoning A celebration of brightness and pure dill expression. Big Dill is our reimagining of the classic dill pickle—an ultra-fresh, herb-driven blend that bursts with vibrant citrus, soft stone-fruit undertones, and a gentle lift of heat from our signature three-peppercorn blend. From the moment the brine warms, Big Dill blooms with aromatics: waves of fresh-cut dill, sweet lemon zest, and the rounded, sunny lift of ripe peach. The peppercorn trio adds a playful spark—never sharp, always in balance—creating a lively finish that tingles, dances, and keeps you reaching for the next bite. Brilliant, bright, and endlessly refreshing, Big Dill transforms everyday cucumbers into an expressive, garden-forward pickle with a soft, rounded flavor that never tires the palate. A joy to craft—and an even greater joy to crunch. Flavor Notes Fresh dill • citrus zest • soft stone fruit • floral peppercorn heat • crisp, clean finish Recommended Vegetables & Fruits Big Dill pairs exceptionally well with produce that amplifies its citrus-bright, herbaceous character: Vegetables Cucumbers (chips, spears, whole) Green beans Carrots Cauliflower florets Sugar snap peas Baby zucchini Asparagus Sweet peppers Fruits Green apples Pears Firm peaches Meyer lemon slices Watermelon rind Grapes (surprisingly perfect with citrus-dill brine) These selections highlight the blend’s fresh, green vibrance—allowing the dill and citrus to shine against crisp, juicy textures.