Genmaicha Tea Organic

A combination traditionally made of freshly harvested green tea leaves with roasted brown rice that creates a mild, toasty aroma and warm, nutty flavor. With its soothing taste of Spring in the leaves, and the nutty flavor and aroma of roasted grain that reminds us of Fall, the combination complements and enlivens each other. This blend can be delicious whether you serve it hot or cold, and it is also great for early dining and well-suited for afternoon dishes. Ingredients:  Organic Green Tea (Camellia sinensis) and Organic Roasted Brown Rice (Oryza sativa) 3-5 minutes  203-212 °F  1 level tsp./6 oz serving