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Two classic Japanese flavors––roasted rice and green tea––mingle and marry for a textural taste experience your palate will love. Reminiscent of the velvety note of chestnuts and popcorn melting on your tongue, with the bright vigor of the green tea's whole leaf. Green tea is rich in vitamin C, antioxidants, catechins, EGCGs and amino acids
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🇺🇸 Ship from USA · On Agora since 2024
$8.09