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Charred to perfection and tossed in savory garlic butter—these Brussels are anything but boring. A must-have side that even picky eaters love. Ingredients: Brussels Sprouts, Garlic, Vegetable Oils, Salt, Onion, and Spices. Contains: Soy Serving Size: 1 cup (140g) Protein per Serving: 4g Stove top Instructions: 1. Place thawed Brussels in skillet. 2. Heat over medium with 1–2 tsp oil or butter substitute. 3. Sauté for 4–6 minutes until hot and lightly caramelized.
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🇺🇸 Ship from USA · On Agora since 2026
$20.00