FOSSA - Coffee Jasmine Crème

Fossa Chocolate is one of our favorite chocolates makers.  Every time we look at their bars our mouth begins to water and our mind is amazed by their bold flavor choices.  Each of these chocolate bars are handcrafted in their Singapore workshop.  One reason we love them is they some of the best tea / chocolate bars in the business.  They also do not lack on creative Asian flavors.  See for yourself.       COFFEE JASMINE CRÈME Tasting notes: Warm nutty coffee aroma with delicate notes of jasmine and cream. This is a three-way collaboration chocolate made with coffee, tea and cacao. Ethiopian washed coffee sourced and roasted by Smitten Coffee Roasters is blended carefully with Drifting Snowflakes Jasmine Green Tea curated by Pekoe & Imp. Cacao from Ucayali River, Peru, and a touch of milk tie everything together in a harmonious blend that is warm, nutty and floral.   Ingredients: Cacao butter, cane sugar, cacao, milk powder, tea leaves, coffee beans. Net Weight: 50g Contains dairy.  Produced in a facility which processes nuts.