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Briess Flaked Oats add a smooth, rich enjoyable texture to stouts and have a very distinctive “sticky” mouthfeel which is noticeable even when used in small amounts. They have a large surface area and are pre-cooked, so they hydrate and disintegrate quickly. Color °L 2.5 Moisture Max % 8.0 Extract FG Min % 70 Usage Rate % Up to 25%
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🇺🇸 Ship from USA · On Agora since 2026
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