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Experience the perfect marriage of bold Angus flavor and exquisite Wagyu marbling. Thinly sliced across the bone, these flanken-style ribs are built for high-heat grilling and quick searing. The intense intramuscular fat melts into every bite, delivering a buttery, "melt-in-your-mouth" texture that elevates traditional Korean BBQ or your next backyard cookout to steakhouse levels. Rich. Tender. Ready in minutes.
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🇺🇸 Ship from USA · On Agora since 2026
$15.00