Finca Coyametla

TASTING NOTES OF: Berry. Cotton Candy. Tea Like Body. ORIGIN: Mexico PROCESSING: Natural   GROWERS: Finca Coyametla Welcome the first coffee of our Wanderlust series! Wanderlust /'wändər,ləst/ (n.) A strong, irresistible desire to travel, roam, and explore the world. Wanderlust is in our DNA at Treeline. This coffee was sourced last year during Nat's solo travels to Mexico. Finca Coyametla was founded in the heart of the Zongolica Sierra in 1830 by Nicolas Zavaleta. Built to produce the finest sugarcane liquor, Finca Coyametla's legacy now flourishes anew, not only with its original pursuit, but also with the cultivation and production of exquisite coffee beans. Beyond exceptional coffee, Coyametla strives for a holistic approach. Their mission encompasses three pillars: productivity, environmental stewardship, and social responsibility. This is achieved through innovative cultural, environmental, and social practices, ensuring the sustainable quality of the product and verifiable traceability from farm to cup. Alexia Zavaleta Guraieb leads the sixth generation of her family's hacienda and the third dedicated to coffee. Her mission is to elevate Mexican coffee on a national and international state. We hope you enjoy this excellent cup! *Due to the packaging of this coffee, it is being sold only as whole bean.  **100% guaranteed is more like "I dare you not to like it" rather than a guarantee. We are just very caffeinated and confident :)