Fermented Peach/Plum Extract

Peach/Plum Fermented Extract Peach/Plum Fermented Extract is a biologically active plant biostimulant designed to support nutrient uptake, plant metabolism, and natural plant vigor through fermentation-released minerals, organic acids, and enzymes. Peaches and plums are naturally rich in plant sugars, trace minerals, and bioactive compounds. LAB-driven fermentation breaks the fruit down into bioavailable nutrients, organic acids, and natural plant metabolites that improve nutrient mobility, microbial activity, and plant resilience without salt stress or synthetic inputs. Peach/Plum Fermented Extract is ideal for living soil systems, regenerative growing, and growers who want to strengthen plant metabolism while supporting a healthy soil food web. Best used for: • Improving nutrient uptake and efficiency • Supporting plant metabolism and vigor • Enhancing microbial activity in the soil • Helping plants recover from stress • Supporting healthy vegetative and early reproductive growth Contains: Fermented peach and plum plant material, LAB, unsulfured molasses, water How to use: • Soil drench: Dilute 1–4 oz per gallon of non-chlorinated water • Foliar spray: Dilute 0.5–1 oz per gallon of water • Apply weekly or as needed during active growth Application Notes: Compatible with living soil, no-till systems, compost teas, EM, LAB, and bokashi. Storage: Store cool and out of direct sunlight. Do not freeze.