NATURAL WHOLE FENNEL SEEDS

Description Fennel seed, Natural, sustainably sourced Our Fennel seeds are a spice that is indigenous to many cultures and is widely used in Ayurvedic recipes for thousands of years. The warm and licorice-like flavor of fennel has also made it an ideal ingredient in many sweet as well as savory dishes. Many bakes and cookies are enhanced with just a hint of fennel seeds, such as the sugar-coated fennel flavor candy. Our authentic and single-origin seeds of fennel natural is sourced from sustainable farming practices and manufactured in India. We have partnered with small farms to bring you only the best when it comes to taste in every dish you cook. Ideal for a fast and sedentary lifestyle, just a spoonful ensures the taste and health of your entire family. Key Characteristics Sneak Peek Storing Tips Try Something New Scientific Name: Foeniculum vulgare Origin: India Active compounds: Vitamin C, calcium, magnesium, potassium, and manganese. Storage: Store in a tightly sealed container in a cool, dark place Savor It: Use it as a mouth freshener Add It: Use it in sauces, dips, meat recipes and bread for the flavor Processing: Whole Sustainability: Natural Appearance: Ranging from bright green to pale green and tan Flavor Profile: Sweet, light anise like taste Recipes Fennel Ginger Tea Ingredients: 2 cups water; 1 tbsp fennel seeds; ½ tbsp minced ginger; honey to taste Instructions: • Bring two cups of water to boil. Add crushed natural Fennel seeds and natural minced ginger to it. • Remove from heat and strain in a serving cup. Stir in honey. • Serve warm. Certification