Pizza Making Class: Father’s Day Edition

Friday, June 19th | 5pm – 7pm Skip the tie this year and give Dad an experience he’ll actually remember. Join us at the Downtown Green Bay Voyageurs Bakehouse for an interactive evening of pizza-making, cold drinks, and quality time together. During class, you’ll learn how to: Mix sourdough pizza dough Stretch & shape dough like a pro Top your pizza Bake it to perfection (And we're guessing… the enjoyment part comes naturally.) This event is designed for dads to attend on their own, or with up to two kids per dad for a fun and memorable Father’s Day experience together. **Please note: This event is limited to children ages 5+. Each Ticket Includes: Hands-on pizza dough instruction One personal pan pizza to enjoy at the end of class Your dough mixed during class to take home One ready-to-stretch dough ball to make fresh pizza over Father’s Day weekend Dad’s Ticket Includes: Dad Ticket: $55 One beverage from our taps of your choice (beer, wine, nitro cold brew, or non-alcoholic beverage) Kids Tickets Include: Kids Ticket: $30 per child. Bottomless Titletown Sno-Cap Root Beer 🍺✨ ** Please note. Kids must be 5+ years old to attend. Come hungry, leave flour-covered, and make some memories together.