Evolution - Burundi - Masha

While we always work hard to select amazing coffees to buy and roast, we wanted to do something kind of fun.  So we are launching a new coffee we're calling Evolution.  The plan with this is to offer some exciting coffees from different locations.  While we have our solid standbys from certain countries for a reason, we're going to switch it up with EVOLUTION.  Here's how it'll work....  We buy a bag or two,  when we sell it all, it's gone.  We'll then switch over to another country, region, farm, etc.  To some, Evolution means… the next thing.  The next task, next exercise, next role, next mission.  Evolution is meant to keep bringing you something cool.  Once this amazing coffee is gone, we’ll send out the incredible, strong, speedy, bulletproof, patriotic, American Bald Eagle to locate and bring us another fantastic coffee.  *********************** From our importer, Cafe Imports:  This coffee comes to us from the Masha washing station in Kayanza Burundi.  This area is well known for its cattle, and secondarily, coffee.  The coffee that is processed here comes mostly from small family farms which have (on average) less than 300 coffee trees.  These coffees are then processed and sorted creating small "microlots" of coffee from small farms in this region of Burundi.   General flavors of coffee coming from Burundi are fruity, jammy, and have what many call "sparkling" citrus flavors. *********************** Tasting notes: dried apple, cooked green grape, lots of brown sugar, fresh orange with tangy acidity and fruity sweetness **LIGHT ROAST** Washed Process 1670 meters Variety: Bourbon