Everyday Cheesemaking: Dairy & Nut Cheese at Home Book

DIY your own cheese with this book. Everyday Cheesemaking makes home cheese making simple and accessible. K. Ruby Blume will introduce you to the concepts, equipment, and ingredients necessary to making cheese at home successfully on your very first time you. Inside you'll find clear instructions, funny anecdotes, and dozens of recipes and troubleshooting tips. You'll even how to make non-dairy cheese recipes using nut milks! Author: K. Ruby Blume Publisher: Microcosm Publication Year: 2014 Paperback 128 pages Product Dimensions: 5.2" x 0.3" x 6.7" About the Author: K. Ruby Blume is an educator, gardener, beekeeper, artist, performer and activist, with 20+ years experience gardening in an urban setting. As a life-long learner, she has studied everything from permaculture to pollination ecology and has taught herself cheese making, canning and fermentation techniques, as well as how to set tile, install a sink, do electrical wiring, tend a beehive and repair a motorcycle. In 1998 Ruby founded The Institute of Urban Homesteading, to promote localism and self-reliance through sustainability education. Ruby has been featured in the San Francisco Chronicle, Urban Farm Magazine, Bee Culture Magazine and many other publications.