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Grown in Harar, among the Eastern highlands of Ethiopia, this coffee offers a tantalizing chocolaty aroma with flavorful layers of berries and spice to produce a full-bodied, complex cup of coffee that any wine lover will enjoy. Tasting Notes: Flavors: Mocha, chocolate, dark berry and blackberry Body: Heavy body Roast: Dark Country: Ethiopia Harar Acidity: Medium to light acidity Elevation: 1510-2120 meters Process: Natural Sundried
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🇺🇸 Ship from USA · On Agora since 2025
$15.99