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Bring the beauty of the garden into your kitchen with Eat Your Flowers, a stunning and imaginative cookbook by Loria Stern. Known for her signature pressed flower cookies, Loria Stern blends her passions for gardening, baking, and art into over 150 recipes that celebrate edible botanicals. From delicate desserts to naturally vibrant creations, each recipe highlights the color, flavor, and beauty of flowers grown with care. With a focus on organic ingredients and sustainable practices, this cookbook invites you to see flowers in a whole new way- not just as something to admire, but something to savor. Features: Over 150 recipes featuring edible flowers Focus on organic, seasonal, and garden-grown ingredients Beautiful, artistic presentation throughout Inspiration for baking, desserts, and botanical creations Best For: Bakers, creatives, gardeners, and anyone inspired by the beauty of edible flowers
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🇺🇸 Ship from USA · On Agora since 2025
$45.00