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Easter egg radishes grow quickly and soundly into slightly larger-than-average roots that take on pastel hues: pinks, purples, and whites. Their texture is crisp-juicy and they hold well without getting "empty spots" within. Does especially well in the fall, when the roots can get positively enormous and still taste great!
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🇺🇸 Ship from USA · On Agora since 2025
$4.99