Dukers DCF3-NG Natural Gas Fryer with 3 Tube Burners

Dukers DCF3-NG Natural Gas Fryer with 3 Tube Burners The Dukers DCF3-NG Gas Fryer is a high-performance, compact frying solution built for restaurants, cafés, food trucks, and commercial kitchens that need reliable power in a smaller footprint. With three tube-style cast iron burners, each delivering 30,000 BTU/H for a total output of 90,000 BTU/H, this fryer ensures rapid heating, consistent recovery, and even heat distribution across the frypot. Operating on Natural Gas (NG) at 4" WC gas pressure with a nozzle size of 39#, the DCF3-NG provides stable performance in busy kitchen environments. Its 40 lb. oil tank capacity and 14.01" × 13.98" work area make it an excellent choice for frying chicken, fries, seafood, and other menu favorites. For safety and precision, the fryer includes a durable temperature probe with a wide temperature range of 200°F to 400°F (93°C – 204°C), along with a Millivolt safety control system for dependable operation. The large cold zone and forward-sloping bottom help capture sediment, preserve oil quality, and simplify cleaning. Every inch of the frypot and cold zone can be manually wiped down, ensuring maximum sanitation and long-term reliability. Key Features: Compact commercial fryer with three tube burners 90,000 BTU/H total output (30,000 BTU/H per burner) Powered by Natural Gas (NG), gas pressure: 4" WC 40 lb. oil tank capacity with 14.01" × 13.98" work area Temperature range: 200°F – 400°F (93°C – 204°C) Durable temperature probe for precision and quick recovery Millivolt safety control system for safe operation Large cold zone with forward-sloping bottom to maintain oil quality Easy manual cleaning of frypot and cold zone 1-Year Parts & Labor Warranty / 5-Year Oil Tank Warranty Technical Specifications: Gas Source: Natural Gas (NG) Burners: 3 tube burners BTU Output: 90,000 BTU/H total (30,000 each) Gas Pressure: 4" WC Nozzle Size: 39# Oil Tank Capacity: 40 lbs. Work Area: 14.01" × 13.98" ✅ The Dukers DCF3-NG offers dependable natural gas frying performance, easy maintenance, and compact efficiency—perfect for smaller commercial kitchens that need reliable capacity. From the Manufacturer Fryer, natural gas, floor model, 40 lb. capacity, (3) cast iron tube burners, millivolt control, 200° to 400°F temperature range, (2) twin baskets, right hand hinged door, cabinet base, 90,000 BTU, CSA-Sanitation, cCSAus