Dukers DCCB36 36" Countertop Radiant Broiler

Dukers DCCB36 36" Countertop Radiant Broiler The Dukers DCCB36 Countertop Radiant Broiler is a powerful grilling solution designed for restaurants, steakhouses, diners, and commercial kitchens that need consistent cooking performance in a mid-size footprint. Built with a full stainless steel exterior and interior, along with double-wall sides, this 36-inch radiant broiler ensures durability, strength, and easy cleaning in high-demand foodservice environments. With three burners, each producing 35,000 BTU/H for a total output of 105,000 BTU/H, the DCCB36 delivers intense, even heat across its 35.83" × 20.47" cooking surface. Independent manual controls every 12" section allow operators to set up multiple heat zones, offering flexibility for grilling steaks, burgers, seafood, vegetables, and more—all at the same time. For added safety and convenience, this unit features a “cool-to-the-touch” stainless steel front edge, adjustable stainless steel legs with non-skid feet, and a full-width removable crumb tray for fast and efficient cleanup. Shipped ready for Natural Gas (NG) and including an LP conversion kit, the DCCB36 adapts easily to your preferred fuel source. Backed by a 1-Year Parts & Labor Warranty, the Dukers DCCB36 is the perfect balance of size, performance, and reliability for commercial kitchens that need high-output broiling in a countertop design. Key Features: 36" countertop radiant broiler with three burners 105,000 BTU/H total output (35,000 BTU/H per burner) Independent manual burner controls every 12" for precise heat zones 35.83" × 20.47" work area for versatile grilling Stainless steel exterior and interior with double-wall sides “Cool-to-the-touch” stainless steel front edge for operator safety Adjustable stainless steel legs with non-skid feet for stability Full-width removable crumb tray for easy cleaning Ships ready for Natural Gas (NG) with LP conversion kit included 1-Year Parts & Labor Warranty Technical Specifications: Gas Source: Natural Gas (NG) / Propane (LP kit included) Burners: 3 burners BTU Output: 105,000 BTU/H total (35,000 each) Gas Pressure: NG – 4" WC | LP – 10" WC Nozzle Size: NG – 34# | LP – 49# Work Area: 35.83" × 20.47" Dimensions (W × D × H): 36" × 28.75" × 15.375" ✅ The Dukers DCCB36 delivers powerful radiant broiling performance, flexible heat control, and durable construction—making it an excellent choice for medium-capacity commercial kitchens. From the Manufacturer Radiant broiler, gas, countertop, 36"W, (3) burners, full width crumb tray, cast iron waste & oil drain, manual control, stainless steel construction, adjustable legs, 105,000 BTU, CSA-Sanitation, cCSAus (Configured for Natural Gas, LP Conversion Kit Included)