Sea Salt Drinking Chocolate

Treehouse Originals 72% Cacao Cherrywood Smoked Sea Salt Drinking Chocolate Organic • Vegan • Beyond Fair‑Trade • Just Add Hot Water Our premium 72% cacao drinking chocolate is made with real dark chocolate crafted from high‑quality, organic cacao that we sustainably source directly from the Oro Verde farmer‑owned cooperative in Northern Peru. We go beyond fair‑trade, working directly with smallholder farmers to ensure ethical sourcing, higher wages, and environmental stewardship from bean to bar. There are no preservatives, no refined sugars, and no artificial ingredients — just pure, wholesome, and ethically sourced cacao. Each batch is crafted in small quantities to bring out the unique character and natural fruity, fudge‑like notes of every bean. The Sea Salt Story When I first saw the Oregon Coast, I was awestruck by the wild beaches and icy waves stretching endlessly toward the horizon. Our Sea Salt Drinking Chocolate uses salt harvested from the frozen waters of the Pacific coast. These salt flakes are smoked with cherrywood, creating a bright, woody flavor that perfectly complements the rich, dark chocolate. The combination of dark chocolate and smoked cherrywood salt creates a decadent, balanced cup — deep, rich, and layered with flavor. Just Add Hot Water Enjoy a café‑quality hot chocolate experience anywhere, anytime. Simply mix with hot water or your favorite milk for an indulgent treat that’s both rich and smooth. Product Highlights 72% organic dark chocolate from Peru Ethically & sustainably sourced — beyond fair‑trade Vegan‑friendly (contains coconut milk powder) Small‑batch crafted in Portland, Oregon Cherrywood smoked sea salt adds a bright, woody finish Ingredients • °Cacao beans • °Cane sugar • °Cocoa powder • °*Coconut milk powder • Cherrywood smoked sea salt • Sea salt • Guar gum • °Vanilla bean °Organic *Contains coconut Instructions Empty contents into a mug Add 6 oz steaming water or milk Stir passionately & enjoy A Eureka Moment Story I’ll never forget the first time I saw a cacao pod in the jungle. After tromping through waist‑high buffalo grass, I discovered rows of 10‑foot‑tall cacao trees thriving under the shade of a towering jungle canopy. Later, I learned cacao is what’s known as an “understory crop” — it thrives only beneath the protective shade of the overstory jungle. The success of cacao is inherently linked to the health of the surrounding forest. That realization — that chocolate can help preserve the jungle — sparked my journey as both a cacao farmer and a chocolate maker. Today, Treehouse Originals continues that mission: to craft chocolate that sustains people, places, and planet. The Sea Salt Story... When I first saw the Oregon coast, I was awestruck by the wild beaches of icy waves stretching as far as the horizon northward to what seemed like Alaska. Our Sea Salt drinking chocolate uses salt harvested from the frozen clean waters of the Pacific coast. These salt flakes are smoked with Cherrywood for a bright woody flavor.  Dark chocolate and smoked cherrywood salt are the perfect marriage of ingredients, to brighten and amplify the fruity elements in this rich dark drinking chocolate.