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Our friends run a cozy Paris café that on top of its other tasty treats makes a sweet elderflower and dried fig granola. The combination sounded too good to pas up so we jarred some spectacular candystripes from Capay and added some Nikolaihof elderflower in towards the end of the cook. A really special combo.
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🇺🇸 Ship from USA · On Agora since 2026
$18.00