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Sensory profile roasted chestnuts — edamame — swiss chard Grown in Zhejiang Province, Dragonwell is an iconic Chinese tea rooted in hundreds of years of history and culture. Its character is shaped by mineral-rich runoff from surrounding hills and a steady, humid climate—conditions that support even leaf growth and high theanine levels for a calm, focused energy. The mouth feel is broth-like with a lingering sweetness and near zero astringency. The tender buds are pan-fired and pressed flat in woks, a traditional technique that gives the leaves their iconic shape and toasty aroma. Origin: Zhejiang, China Harvest: Latest season Cultivar: Camellia sinensis var. sinensis, longjing #43 Plucking standard: 1 bud Caffeine: Light Roast: N/A—pan-fired, not roasted Oxidation: 0% Fermentation: N/A
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🇺🇸 Ship from USA · On Agora since 2026
$14.00