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Excellent Condition • Commercial Bakery Rotary Oven This 2018 Doyon SRO1E Electric rotating rack oven is in great working condition and ideal for high-volume bakeries, commissaries, cafeterias, and production kitchens. Built for performance, consistency, and durability, it handles full-size rack loads with ease and delivers perfectly even results on every batch. Key Features Rotating Rack System – Heavy-duty lift mechanism accommodates a full-height bun pan rack (up to 1,500 lb), ensuring uniform rotation and perfectly even baking. High-Production Steam System – Delivers powerful, consistent steam for bread, pastries, bagels, and artisan products. 4 Adjustable Air Channels – Guarantees even heat distribution across all levels of the rack. Advanced Digital Controls – 8-stage baking for precise recipe control; 99 programmable menus for quick, repeatable production; Perfect for complex or high-volume baking operations Energy Saving Mode – Reduces power consumption during idle periods. Flush Floor Design – No ramps required; allows safe and effortless loading/unloading of the rack. Stainless Steel Interior & Exterior – Built for long-term durability and easy cleaning. 5" High-Density Insulation – Retains heat efficiently and keeps external surfaces cooler. Built-in rollers and levelers for simple positioning during installation. Field-reversible door to fit your kitchen layout. Heavy-duty commercial-grade construction designed for continuous daily use. Specifications Electrical 480V / 3-Phase (verify on-site before installation) Width 55" Depth 51" Height 100 7/8" Condition Used – 2018 Model Excellent cosmetic and working condition Well-maintained and ready for operation in a commercial bakery or high-volume production facility.
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🇺🇸 Ship from USA · On Agora since 2026
$17,000.00