Dinner Rolls - Case - Ten 10 Count (10 .5oz rolls)

Delicious, moist dinner rolls that you can feel good about eating. Full of whole and ancient grains, soy free, dairy free, preservative free and certified gluten free. Our gluten free dinner rolls are so good you may have to hide them from your "regular" guests! Ingredients Water, brown rice flour, egg, gluten free oat flour, tapioca flour, sugar, sorghum flour, xanthan gum, flaxseed, sea salt, flaxseed meal, molasses, yeast, olive oil Contains: Egg Nutrition Facts Serving Size: 1 piece (43g)  Servings Per Container: 10 Amount Per Serving: Calories 70, Calories from Fat: 14 Amount Per Serving  % Daily Value Total Fat  1.5g 2%   Saturated Fat  0g 0 %   Trans Fat  0g Cholesterol  15mg 5% Sodium  190mg 8% Total Carbohydrate  13g 5%   Dietary Fiber  1g 4%   Total Sugars  2g     Includes 2g Added Sugars 4% Protein  2g Vitamin D  0.1mcg 0% Calcium  10mg 0% Iron  0.5mg 2% Potassium  30mg 0% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. This product is made in a dedicated gluten-free facility that uses peanuts and tree nuts. We use ONLY certified gluten-free oats and oat flour, and our eggs come from free-roaming chickens raised by an Amish cooperative AND our butter comes from grass-fed cows. These dinner rolls are preservative-free; for maximum freshness, we recommend keeping them in the refrigerator in an airtight container for ten days or frozen for up to nine months from date of purchase.