Denver Steak

Wellborn 2R All Natural Angus Denver Steak A hidden gem from the chuck, the Denver steak delivers rich, beefy flavor with marbling that rivals cuts twice its price. Cut from one of the most tender muscles in the entire animal, it's a butcher's favorite that's finally getting the recognition it deserves. All-natural, fed a vegetarian ration, and hand-cut to a generous 7–8 oz portion: the perfect size for one. Best cooked hot and fast: sear over high heat or grill to medium-rare, rest for five minutes, and slice against the grain. You'll get a tender, juicy steak with deep, ribeye-like flavor at a fraction of the cost. Why you'll love it: Rich marbling and bold beef flavor. Tender, versatile, and weeknight-friendly. Raised, finished, and shipped straight from our ranch to your door.