Den Blue Label Junmai Sake Pasteurized (BTL 500ml)

... in order] to complete my desire to know more about sake, I knew I had to get fully into it – that meant brewing it, not just drinking it." Even with all the limitations he faces as a brewer in the United States, Sako's sake exhibits the delicate and refined qualities that you would find in a Japanese sake. His attention to detail and skilled use of koji and yeast yields sakes that can be enjoyed cup after cup, balancing fresh fruitiness, acidity, and umami – all with a clean crisp ending. Read about our visit to Den Sake Brewery on our blog! Note: We can ship this sake, but due to the nature of shipping, please note that fluctuations in temperature can affect the freshness of the drink, and we will always recommend picking up locally when possible. Please proceed with shipping at your own risk. Features:  Brewed in Oakland, California by Den Sake Brewery Junmai Seimaibuai (rice kernel remaining): Yamada Nishiki 80%, SMV: +5, Acidity: 1.65, Yeast: 901 ABV 15% 17 fl oz (500ml)