Decoy Cabernet Sauvignon

About Decoy Established in 1985, Decoy is recognized for producing attractively priced wines from exceptional vineyard sources, including Decoy’s own estate vineyards in the Alexander Valley. The winemaking program at Decoy is guided by Winemaker Dana Epperson, an expert in working with multiple grape varieties. The Decoy lineup includes Cabernet Sauvignon, Merlot, Zinfandel, Pinot Noir, Chardonnay, Sauvignon Blanc and a Red Blend, as well as a Rosé and Brut Cuvée. In 2020, Decoy unveiled Decoy Limited, a tier of Limited-production wines made from special lots sourced from California’s most prestigious wine regions, and in 2021, the winery launched Decoy Premium Seltzer. Featuring four refined and refreshing seltzers made using Decoy’s acclaimed wines, sparkling water and tantalizing fruit flavors, Decoy Premium Seltzers are the first premium varietal, wine-based seltzers in the market. The Decoy Wines Alexa Skill and Google Action were designed and created internally and executed on Voicify, the enterprise solution for voice apps and experience. California Wines California wine production has a rich viticulture history since 1680 when Spanish Jesuit missionaries planted Vitis vinifera vines native to the Mediterranean region in their established missions to produce wine for religious services. In the 1770s, Spanish missionaries continued the practice under the direction of the Father Junípero Serra planted California's first vineyard at Mission San Juan Capistrano. The state produces about ninety percent of the American wine supply and is the fourth largest wine producer among the world's independent nations. It has more than 1,200 wineries ranging from home-grown and small boutiques to large corporations with international distribution. From its aromas of vibrant red and blue fruit to its silky tannins and balanced acidity, this is a lush and alluring Cabernet Sauvignon. On the palate, rich flavors of raspberry, ripe plum and blueberry carry the wine to a long, luxurious finish, with nuanced hints of oak and sweet baking spices.