European Walnut Kitchen Cutting Board

This board is made from a single piece of premium European walnut, rich, dark tones and fine grain that make each one a little different. Walnut sits at that “just right” hardness: firm enough for daily cutting, forgiving enough to spare your best knives. It’s a wood professional chefs reach for. It’s built from solid walnut with no glues or adhesives, hand-planed to a satin finish, and treated with food-safe mineral oil to nourish and protect the wood. At 42 x 23.5 x 3.5 cm with integrated hand grips on both ends, it gives you real prep space while staying easy to lift and turn. Slightly raised edges help contain runoff. It works just as well as a serving board for cheese, charcuterie and bread, and develops a burnished patina with age and the odd re-oil. Built to last for generations.