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Dandar Millet is a simple, hearty grain with a mild flavor and pleasantly tender texture when cooked. This Moldovan millet is a versatile pantry staple for warm porridges, grain bowls, soups, casseroles, and everyday savory sides. The small round grains cook into a soft, comforting base that works well with butter, milk, vegetables, herbs, mushrooms, or meat. Use it for a classic breakfast porridge, add it to soups for extra body, or prepare it as a warm side dish for family meals. Packed in a generous 28.21oz bag, Dandar millet is a practical choice for keeping a reliable everyday grain on hand. Mild, versatile millet grain Useful for porridge, soups, casseroles, and side dishes About 8 servings per container
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🇺🇸 Ship from USA · On Agora since 2025
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