D'Alfonso-Curran Di Bruno 2018 Nebbiolo Santa Barbara County

The D'Alfonso-Curran Di Bruno 2018 Nebbiolo from Santa Barbara County is a distinctive expression of California Nebbiolo, a grape traditionally grown in the Piemonte region of Italy. This wine showcases the grape's signature characteristics while embracing the unique terroir of the Santa Barbara climate. In the glass, it pours a vibrant ruby hue with garnet highlights. On the nose, it reveals classic Nebbiolo aromas of red cherry, rose petals, and hints of tar, underpinned by subtle notes of leather, dried herbs, and earthiness. There’s also a touch of spice that speaks to the wine's time in oak, adding complexity. On the palate, the wine offers a balanced structure with a medium-to-full body. It exhibits refined tannins that provide a firm, but approachable grip, allowing the wine's high acidity to shine. Flavors mirror the nose, with layers of cherry, raspberry, and floral notes evolving into earthy and slightly savory tones. The wine has a lingering, mineral-driven finish with hints of spice and dried fruit. This Nebbiolo is an elegant representation of how well this varietal can adapt outside Italy, capturing a blend of Old World character with New World vibrancy. Best enjoyed with dishes like truffle risotto, mushroom-based pastas, or aged cheeses, this wine can also age beautifully over the next several years.