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Curry Powder - Regular is a basic ingredient in East Indian-style cooking. Uses: Making curried beef, lamb, fish, shrimp, rice, and chicken. Add to breads and marinades. Can be used in deviled eggs and with dressings and dips. Curried Corn Recipe: 4 ears of corn cut from the cob, 4 oz cream cheese, 2 tbl curry. Mix all until incorporated and heated through. Salt free.
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🇺🇸 Ship from USA · On Agora since 2026
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