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Briess Caramel Malt 80 is a drum roasted crystallized malt that improves foam, enhances viscosity, and contributes golden hues with a dried fruit, candy-like sweetness. Pronounced caramel, slight burnt sugar, raisiny. Color: 80°L Moisture Max: 4.5% Extract FG Min: 76% Usage Rate: Up to 15%
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🇺🇸 Ship from USA · On Agora since 2026
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