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7.06 OZ BRAND HERITAGE: Sweden INGREDIENTS: Wholegrain Rye flour, water, yeast, salt DIETARY RESTRICTIONS: Kosher, Natural ALLERGENS: Wheat Details Founded in the 1920’s and crafted from whole grain rye flour, yeast, spring water and a pinch of salt, Leksands is Sweden’s favorite crispbread.
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🇺🇸 Ship from USA · On Agora since 2026
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