Costa Rican El Conquistador Tarrazu

Medium-Dark Roast in a 4oz, 12oz, or 5lbs bags flavor profile milk chocolate, citrus, cherry source Tarrazu, Costa Rica elevation 5,000 feet above sea level process washed process Start your mornings off right with this smooth, refined coffee with a sweet, silky finish. The El Conquistador is a classic sophisticated Costa Rican coffee with a bright and fruited acidity balanced subtle flavor of milk chocolate, citrus and cherry flavors. The El Conquistador is grown by Beneficio Rio Tarrazu in the province of San José in the city of Tarrazu, Costa Rica. This region of Costa Rica is known for the best soils and highest altitudes and mountain side coffee farms that line the winding roads. The farmers bring out the complex nuances of these high quality beans using the washed process for a perfect morning cup of coffee.