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These half-round copper mixing and beating bowls are the traditional utensils used by professionals to beat egg-whites, until stiff. Thanks to copper the egg-whites are beaten quicker, as a result, they are whiter and stiffer. Made of solid copper Loop handle on the side Traditional shape to add air in the mixture Open rolled-edge for hygiene and functionality Made in France Diameter: 8" / 10.25" Thickness: 1.2mm Weight: 2lbs / 2.4lbs USE & CARE For intensive use Clean with water and soap Use white vinegar to remove oxidation
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🇺🇸 Ship from USA · On Agora since 2026
$220.00