Lemon-Lime Salmon Rub

This sweet-tangy-savory blend is a store favorite. It's a natural for Salmon, but it's a great addition to any type of seafood. Try it on broiled Red Fish for a quick, flavorful dinner. Rub it on skewered shrimp and grill--use the shrimp to top a salad drizzled with our Key Lime Avocado Oil. YUM! Ingredients: Brown Sugar, Salt, Dill Weed, Lemon Zest, Lime Zest, Orange Zest, Coriander, Spices. Pound purchases are handled directly with staff. Call or email the store to check availability and pricing for pound purchases of spice blends.  Suggested Recipes: Lemon Lime Salmon with French Green Lentils Lime Basmati Rice Fish Piccata