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In this fun-filled, fresh-out-of-the-oven celebration of everyone's favorite sweet treat, Kaja Hengstenberg keeps things simple, guides you through the basics and presents delicious, doable recipes. With handy tips scattered throughout, alongside ideas for using up leftovers – ice cream sandwich, anyone? – these are recipes that will show you how to make seriously good cookies every single time Hardcover 160 pages 7.15 x 0.9 x 9.1 inches
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🇺🇸 Ship from USA · On Agora since 2026
$23.99