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Condor Chocolate's take on an undeniable classic! What's Inside: Classic caramels with the perfect balance of a buttery center cloaked in smooth dark chocolate Ingredients: granulated sugar, brown sugar, paella, salt, vanilla extract, heavy cream, evaporated milk, glucose, butter Allergen Statement: Made in a facility that processes tree nuts and dairy ------- Condor Chocolates is owned and operated by brothers, Nick and Peter Dale, in Athens, Georgia. As kids they treasured the summers spent with their family in Ecuador, their mother's birthplace. They loved the beach, the food and – not surprisingly – the chocolate. Condor Chocolates pays homage to Ecuador, home of the finest cacao in the world.
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🇺🇸 Ship from USA · On Agora since 2025
$12.00