Colombia Valle del Cauca Decaf

Summary Country: Colombia Region: Valle del Cauca Varieties: Caturra, Castillo Altitude: 1,750 meters above sea level The Experience Savor the rich, sweet, and nutty flavor of this Colombian Coffee, without the sting of caffeine. This cup features a well-balanced, tasty decaf, with a full, thick body and tasting notes of chocolate, dried fruit, and graham cracker. Every Cup of Coffee Has a Story This coffee is grown in a biological conservation corridor of Valle del Cauca. Farmers in this region place the utmost importance of preservation of natural resources, water management, and friendly environmental practices. This excellent coffee was decaffeinated using sugar cane, a process that leaves a pleasantly sugary flavor. BHB Notes Decaf often gets a bad reputation for lacking flavor, but this Colombian decaf defies expectations. Pleasantly sweet through a sugar cane decaffeination process, it offers a well-balanced, nutty flavor. Good for: Espresso, Drip, French Press, Pour Over