Colombia

Colombia — Medium Roast Bright, sweet, and beautifully balanced—our Colombia is a smooth medium roast with a lively fruit-and-chocolate profile. Expect notes of dried orange, berry, and chocolate in a clean, satisfying finish. Sourced from smallholder farmers from Medellín in Antioquia, Colombia, this coffee is fully washed and then dried in solar dryers to protect the beans from rain and preserve clarity in the cup. Details Roast: Medium Tasting Profile: Dried orange, berry, chocolate Grower: Smallholder farmers from Medellín Variety: Castillo, Caturra, Colombia, & Typica Region: Medellín, Antioquia, Colombia Altitude: 1300–1500 M Soil Type: Volcanic Loam Process: Fully washed and dried in solar dryers to protect the coffee from rain