Coconut White Balsamic Vinegar

The coconut white balsamic has a clean, tart, lush flavor. Pour over fruit salad for a tropical twist or pair it with our Persian Lime Olive Oil , Roasted Onion & Cilantro Olive Oil, or Dark Toasted Sesame Oil for a delicious dressing or marinade. Excellent Complements Vinaigrettes Quinoa Rice Chicken Shrimp Fish Sweet Treats Drinks Tacos Ideas for Use Sauté shrimp in any of our hot/spicy oils, and finish with a generous drizzle of Coconut balsamic and serve over rice or mixed greens. Combine with  Persian Lime Olive Oil and use to marinate chicken or to dress quinoa. Add to bubbly Champagne for a unique twist on the classic Mimosa. Drizzle over grilled or roasted pineapple chunks and top Greek yogurt, ice cream, or gelato. Combine with Mango fruit vinegar, white rum, seltzer, and fresh lime juice for a fantastic drink.